Kolhapuri Surati Kurmura: 500 g

Overview
Surati Kurmura, also known as puffed rice or murmura, is a popular Indian snack made from rice grains. It is a light and crispy snack commonly enjoyed as a quick and tasty treat.

Key Features
- Light and Crispy: Surati Kurmura has a light and crispy texture, making it a delightful and satisfying snack.
- Ready-to-Eat: It is typically consumed as a ready-to-eat snack without requiring any additional preparation.

Ingredients
- Puffed Rice

How to Use
- Surati Kurmura is ready to eat straight out of the package. It can be enjoyed on its own as a snack or used as an ingredient in various chaat recipes and mixes.

Benefits
- Low-Calorie Snack: Surati Kurmura is low in calories, making it a healthier snack option compared to many other fried snacks.
- Gluten-Free: As it is made from rice, Surati Kurmura is naturally gluten-free, suitable for those with gluten sensitivities.

Storage Instructions
- Store Surati Kurmura in an airtight container in a cool, dry place to maintain its crispiness and freshness.

Frequently Asked Questions
Q. Is Surati Kurmura healthy?
A. Surati Kurmura is a healthier snack option compared to many other fried snacks due to its low calorie and gluten-free nature. However, like any snack, it should be consumed in moderation as part of a balanced diet.

Q. Can I use Surati Kurmura in other recipes?
A. Yes, Surati Kurmura can be used as an ingredient in various chaat recipes and snack mixes, adding a crunchy element.

Q. Is Surati Kurmura suitable for vegetarians?
A. Yes, Surati Kurmura is a vegetarian snack as it is made from rice grains without any animal-derived ingredients.